Sandwiches

Our sandwiches include all-natural, high quality meats that are roasted and freshly sliced and served on artisan breads, baked fresh daily.
Any sandwich can be made with gluten-free whole grain bread at no additional charge.
Farmer’s Market
Nutritional Information
590
cal
A garden sandwich on 9-grain bread piled high with avocado, sunflower seeds, sliced pickles, mushrooms, grated carrots, red bell pepper, onions, tomato, clover sprouts, lettuce and Erik’s sweet hot mustard.
Calories
590
Calories from Fat
240
Protein
14
Carbohydrates
75
Dietary Fiber
14
Total Fat
28
Saturated Fat
3.5
Trans Fat
0
Cholesterol
10
Sodium
1280
Sugars
17
Vitamin A
130
Vitamin C
140
Iron
30
Allergens: Wheat, Soy, Nuts
Because our suppliers are not required to disclose the origin of all contents in their products we are unable to safely state the contents of every product.