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Erik’s DeliCafé
Enjoy our fresh deli sandwiches, crisp salads, delicious soups and bakery treats at one of our locations in Santa Cruz, San Jose, and surrounding neighborhoods.
We’re looking for partners to help us grow the Erik’s brand to bring it’s delicious goods to more consumers and help more communities!
In 1973, for an initial cash outlay of $429.00, Erik Johnson transformed a 600 sq. ft. delicatessen/bakery in Scotts Valley into Erik’s DeliCafé. Now we have 27 locations throughout Santa Cruz County, the Bay Area, the Monterey Peninsula and one in Roseville.
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